Sample Menu

tacos and margaritas.jpg
 
 
 

Friday

3:00 Arrival Snack 
Fresh Fruit Skewers and Gluten-Free Sweet Potato Cake

6:30 Friday Dinner
Glazed Salmon in a Sweet & Tangy Glaze, Seared Flank Steak, Seasoned Asparagus, 
Roasted Brussles Sprouts w/ Garlic,Whipped Sweet Potatoes, Sage Bread Dressing, Salad Bar
Peach Shortcake

Saturday

8:30 Saturday Breakfast
Eggs Benedict, Mason Jar Fruit Parfaits, Ham with Raisin Sauce
Breakfast Potatoes, Friendship Sunshine Granola, Assorted Breads
Oatmeal, Fresh Fruit, Cereal Bar

12:30 Saturday Lunch
Pork Loin Al Pastor, w/ Pineapple Salsa, Chicken Enchiladas
w/ Green Chili Cream Sauce, Salad Bar, Guacamole 
Lemon Couscous , w/ Pesto and Red Bell Peppers, Honey Basil Carrots
Coconut Flan

6:30 Saturday Dinner
 Cinco de Mayo Fajita Bar
Marinated Chicken Breast, Shrimp, & Steak, Hard and Soft Shell Tacos
Pico de Gallo, Guacamole, Black Beans, Cilantro Lime Brown Rice, Salad Bar
Sopapilla and Tres Leches Cake

Sunday

8:30 Sunday
Whole Wheat Banana Pancakes, Bacon and Sausage Links
Spinach and Mushroom Fritatta,  Scrambled Eggs, Friendship Sunshine Granola
Assorted Breads, Oatmeal, Fresh Fruit, Cereal Bar

12:30 Sunday
Chicken Marbella, w/ Brown Sugar, Green Olives, and Prunes
Turkey Bacon Ranch Wrap, Salad Bar, Macaroni and Cheese
Potato Salad, Broccoli Salad, Steamed Green Beans
Sorbet Duo